INGREDIENTS:
15 large dried figs (from Bassé Nuts)
2 cup oats
1 cup pecans (from Bassé Nuts)
1/4 cup flax meal
1/2 tsp sea salt
1/2 tsp cinnamon
1/3 cup maple syrup
1 tbsp lemon juice
2 tsp vanilla
Available in our online shop.
Dried Figs / Raw Pecans
METHOD:
1. Toss ingredients into a food processor until well combined.
2. Place onto a square baking sheet.
3. Bake for 10-15 minutes.
4. Enjoy!