Energy bars with dried figs
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Time to read 1 min
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Time to read 1 min

10 minutes
30 minutes
3-4
Dessert
Mix all ingredients in a food processor until combined and start to form a ball.
Prepare a sheet pan topped with a piece of parchment paper.
Lay mixture onto parchment paper and flatten with either a spatula or clean hands.
Place the pan in the refrigerator to cool for at least 30 minutes.
Cut into bars and store in fridge.
💡Ready whenever you are!
Keep a batch on hand for the week ahead. These homemade energy bars make a delicious snack for lunchboxes, hikes, the office or whenever you need a quick boost of energy.