Baked brie with fig jam and pistachios
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Time to read 1 min
Bassé Nuts
5 min
25 min
6-10
Appetizers
At Bassé Nuts, we believe it's possible to turn simple dishes into extraordinary experiences. This recipe was created by one of our employees, who served it at a family gathering. It quickly became a classic, proving that the combination of quality ingredients can turn any moment into a memorable one.
Ingredients
- 1 medium brie cheese
- 2/3 cup fig jam
- ½ cup pistachios
- Bread for serving
Directions
Step 1
Preheat the oven to 375°F (190°C) and line a baking dish with parchment paper.
Step 2
Carefully remove the top rind of the brie using a sharp paring knife, keeping as much cheese as possible.
Step 3
Place the brie, cut side up, in the prepared baking dish.
Step 4
Spread a layer of fig jam over the top of the brie.
Step 5
Sprinkle pistachios over the jam.
Step 6
Bake for 15-20 minutes, until the cheese melts and the jam bubbles. Serve immediately with crusty bread.
Bassé Nuts
As a proudly Canadian company with over 30 years of experience, we bring the freshest, highest quality nuts, dried fruits, seeds and snacks to your home. Whether you're looking for organic, gluten-free, vegan or kosher options, we've got you covered. Now you can buy your Bassé favourites online with convenient in-store pickup, curbside service or home delivery. Discover globally sourced, delicious snacks that nourish your family without the stress!