Believe us, this one’s an absolute must-try! Our pistachio mix is the star of your summer afternoon treat. This delicious and yummy vegan ice cream is so easy to make that it will instantly become a staple.
4 Bananas frozen
100 g Coconut Flesh frozen
1/2 cup of Pistachios
1/4 cup Coconut Milk
1/2 tsp Vanilla Extract
1. Combine all ingredients in a high-powered blender, blend until smooth and creamy.
2. Spoon into an ice cream tray and place in the freezer for 30 minutes to an hour.
3. Using an ice-cream scoop, scoop into bowls and top with our delicious pistachios.